Nutrition Facts
Succulent Roasted Sweet Potatoes
Serving Size
6 g
Amount per Serving
Calories
143
% Daily Value*
Fat
2
g
3
%
Sodium
228
mg
10
%
Carbohydrates
30
g
10
%
Fiber
4
g
17
%
Protein
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Yield: 6
Ingredients:
- 3 sweet potatoes peeled and sliced in rounds
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup raisins or cranberries
Directions:
- Preheat oven to 400 F.
- Place potatoes in a 13x9-inch baking dish. Drizzle with oil. Sprinkle with salt, cinnamon, and raisins. Toss to coat.
- Arrange potatoes in rows in baking dish and roast for 35-40 minutes or until tender and golden brown.
Notes:
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