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This snack is a great alternative to high carb snacks before homework. Since pizza is a general favorite, it’s a great “gateway” into getting kids to eat healthy. There are two versions of this snack. One version is made with zucchini or squash, and most kids love it! The second version may be made with gluten-free bread or pre-made gluten-free pizza dough that can be kept in the freezer. While I don’t use this often, I do find it to be a quick and fun after school snack for play dates when I don’t want to be the “weird” mom that is always serving “green” stuff. It can be a great intro to healthy food for some of the neighborhood kids.
Did you know that we have supplements for kids? Essential vitamins and minerals for your little ones to promote healthy growth, activity, learning, and behavior. Formulated by my husband, Daniel Amen, MD in the form of kid-friendly chewable tablets.
You can find those here.
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