Moist Grainless Maple Bread
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Servings
small loaves
Ingredients
- 1/2 cup almond flour
- 1/2 cup coconut flour
- 1/4 cup golden flax meal
- 1/2 teaspoon baking soda
- 1/2 teaspoon sea salt
- 5 eggs
- 1/4 cup pure maple syrup
- 1 teaspoon apple cider vinegar
- 1/4 cup macadamia nut oil
- 1 tablespoon vanilla extract
- 1 zest from one lemon for a fresh citrus flavor (optional)
Servings
small loaves
Ingredients
- 1/2 cup almond flour
- 1/2 cup coconut flour
- 1/4 cup golden flax meal
- 1/2 teaspoon baking soda
- 1/2 teaspoon sea salt
- 5 eggs
- 1/4 cup pure maple syrup
- 1 teaspoon apple cider vinegar
- 1/4 cup macadamia nut oil
- 1 tablespoon vanilla extract
- 1 zest from one lemon for a fresh citrus flavor (optional)
Instructions
-
Preheat oven to 350 degrees F.
-
In a medium bowl, mix dry ingredients - almond flour, coconut flour, flax meal, baking soda and sea salt.
-
In a large bowl whisk eggs, maple syrup and apple cider vinegar together. Add oil, vanilla and lemon zest (if desired) and blend well.
-
Add blended dry ingredients to large bowl of wet ingredients. Mix thoroughly.
-
Pour mixture into 2 well greased mini-loaf pans. Grainless breads often bake better in mini-loaf pans. You may line the pans with parchment paper if you wish to save clean up time.
-
Place loaf pans in oven and bake for 25 - 30 minutes, until toothpick inserted into center of loaf comes out clean.
-
Cool and serve.
Recipe Notes
Makes 2 small loaves.
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Servings |
small loaves
|
Ingredients
- 1/2 cup almond flour
- 1/2 cup coconut flour
- 1/4 cup golden flax meal
- 1/2 teaspoon baking soda
- 1/2 teaspoon sea salt
- 5 eggs
- 1/4 cup pure maple syrup
- 1 teaspoon apple cider vinegar
- 1/4 cup macadamia nut oil
- 1 tablespoon vanilla extract
- 1 zest from one lemon for a fresh citrus flavor (optional)
Ingredients
|
Instructions
- Preheat oven to 350 degrees F.
- In a medium bowl, mix dry ingredients - almond flour, coconut flour, flax meal, baking soda and sea salt.
- In a large bowl whisk eggs, maple syrup and apple cider vinegar together. Add oil, vanilla and lemon zest (if desired) and blend well.
- Add blended dry ingredients to large bowl of wet ingredients. Mix thoroughly.
- Pour mixture into 2 well greased mini-loaf pans. Grainless breads often bake better in mini-loaf pans. You may line the pans with parchment paper if you wish to save clean up time.
- Place loaf pans in oven and bake for 25 - 30 minutes, until toothpick inserted into center of loaf comes out clean.
- Cool and serve.
Recipe Notes
Makes 2 small loaves.
Bright Minds Memory Powder
A highly concentrated, memory-focused, daily supplement in a convenient and tasty drink mix! Get 21% OFF with coupon code TANA21 at checkout.
Why is it So Hard to Accept Others’ Beliefs? with Rice Broocks ... Listen now on The Brain Warrior's Way Podcast.
Nutrition Facts
Moist Grainless Maple Bread
Amount Per Serving
Calories 636
Calories from Fat 426
% Daily Value*
Total Fat 47.3g
73%
Saturated Fat 6.2g
31%
Cholesterol 409mg
136%
Sodium 948mg
40%
Total Carbohydrates 34.8g
12%
Dietary Fiber 4.1g
16%
Sugars 25.7g
Protein 18.9g
38%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition Facts
Moist Grainless Maple Bread
Amount Per Serving
Calories 636
Calories from Fat 426
% Daily Value*
Total Fat 47.3g
73%
Saturated Fat 6.2g
31%
Cholesterol 409mg
136%
Sodium 948mg
40%
Total Carbohydrates 34.8g
12%
Dietary Fiber 4.1g
16%
Sugars 25.7g
Protein 18.9g
38%
* Percent Daily Values are based on a 2000 calorie diet.