Fresh Berries with Macadamia-Nut Sauce

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Fresh Berries with Macadamia-Nut Sauce
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Servings
Ingredients
  • 1 cup fresh blueberries
  • 1 cup fresh strawberries sliced
  • 1 cup fresh raspberries
  • 1/2 cup macadamia nuts
  • 2 tablespoons coconut flakes
  • 1/2 cup light coconut milk
  • 10 drops vanilla crème–flavored liquid stevia
  • 1 tablespoon raw honey (optional)
  • 1/4 cup unsweetened almond milk for thinning if necessary
Servings
Ingredients
  • 1 cup fresh blueberries
  • 1 cup fresh strawberries sliced
  • 1 cup fresh raspberries
  • 1/2 cup macadamia nuts
  • 2 tablespoons coconut flakes
  • 1/2 cup light coconut milk
  • 10 drops vanilla crème–flavored liquid stevia
  • 1 tablespoon raw honey (optional)
  • 1/4 cup unsweetened almond milk for thinning if necessary
Votes: 0
Rating: 0
You:
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Instructions
  1. In a large bowl, gently toss blueberries, strawberries, and raspberries.
  2. In a high-powered blender bowl, add macadamia nuts, coconut flakes, coconut milk, stevia, and honey, if using. Blend until smooth and creamy. If sauce is too thick, add 2 to 4 more tablespoons unsweetened almond milk until sauce reaches desired consistency.
  3. Transfer berries to serving bowls and drizzle with nut sauce.
Recipe Notes

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Nutrition Facts
Fresh Berries with Macadamia-Nut Sauce
Amount Per Serving
Calories 273 Calories from Fat 207
% Daily Value*
Total Fat 23g 35%
Saturated Fat 4g 20%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrates 21g 7%
Dietary Fiber 6g 24%
Sugars 4g
Protein 3g 6%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition Facts
Fresh Berries with Macadamia-Nut Sauce
Amount Per Serving
Calories 273 Calories from Fat 207
% Daily Value*
Total Fat 23g 35%
Saturated Fat 4g 20%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrates 21g 7%
Dietary Fiber 6g 24%
Sugars 4g
Protein 3g 6%
* Percent Daily Values are based on a 2000 calorie diet.

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