Nutrition Facts
Peaceful Asian Pear Salad
Serving Size
4 g
Amount per Serving
Calories
201
% Daily Value*
Fat
19
g
29
%
Saturated Fat
2
g
13
%
Sodium
26
mg
1
%
Carbohydrates
7
g
2
%
Fiber
2
g
8
%
Protein
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.
Yield: 4
Ingredients:
- 1/4 cup macadamia nut oil
- 1 teaspoon honey (agave or rice syrup for vegans)
- 1/2 teaspoon Dijon mustard
- 1 tablespoon apple cider vinegar
- salt and pepper to taste
- 8 cups argula
- 1 Asian pear cored and thinly sliced
- 1/4 cup pecans
Directions:
- In a small bowl, combine the macadamia nut oil, honey, mustard, and vinegar.
- Season with salt and pepper, then set aside.
- On a large plate, arrange arugula and top with pear and pecans.
- Drizzle the dressing over the salad when ready to eat.
- Top with shrimp and serve.
Notes:
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